MealsDaphne JenkinsJuly 07, 2018grazing board, platter, fruit plate, charcuterie Summer Grazing Boards Grazing boards are a big, beautiful trend right now, and they can be a great way to entice young eaters to try something new. MealsDaphne JenkinsJuly 07, 2018grazing board, platter, fruit plate, charcuterie
MealsDaphne JenkinsFebruary 28, 2018chicken hearts, offal, chicken, organ meat1 Comment Chicken Heart to Heart I’ve come to understand the value in eating more than just the plump and juicy breasts and thighs. MealsDaphne JenkinsFebruary 28, 2018chicken hearts, offal, chicken, organ meat1 Comment
MealsDaphne JenkinsJanuary 25, 2018meat, meatloaf, meatloaf cupcakes, grass-fed beef, meat cutes1 Comment Meat Cutes I have no idea how ground meat and cupcake tins first met, but I’m betting meatloaf had something to do with it. MealsDaphne JenkinsJanuary 25, 2018meat, meatloaf, meatloaf cupcakes, grass-fed beef, meat cutes1 Comment
MealsDaphne JenkinsJanuary 16, 2018noodle bowl, bowl, noodle soup, leftovers, rice noodles, pad thai noodles, first post Rice Noodle Bowl Blog Kickoff At the heart of this dish are pantry-foraged rogue rice noodles, long ago separated from their DIY Pad Thai kit. MealsDaphne JenkinsJanuary 16, 2018noodle bowl, bowl, noodle soup, leftovers, rice noodles, pad thai noodles, first post